healthy with traditional healing: Cope shortness of breath

khasiat.net

Definition Shortness of breath (dyspnea)

Shortness of breath is breathing difficult feelings that usually happens when we do physical activity. Shortness of breath is a symptom of several diseases that can be chronic. Shortness of breath is also known as "Shortness Of Breath". Events blown depends on the severity and why.

The feeling itself is the result of a combination of impulse (stimulus) to the brain from the nerve ending in the lungs, ribs, chest muscles, or diaphragm, coupled with the perception and interpretation of the patient.

In some cases, shortness of breath was intensified because of anxiety thinking about the cause.

Patients describe dyspnea in various ways, shortness of breath that is not fun, find it difficult to move the chest muscles, feeling suffocated, or a sense of muscle spasms in the chest.

Some traditional herbal or natural cure for shortness of breath as follows:

1. Many uses cinnamon China entered into cooking (as a mixture of cuisines)

kedokteranherbal.wordpress.com

2. Black cumin finely ground and mixed with honey bees and warm water. Better drink while warm. require that fast when I recommend to use cumin oil (Black Seed)

3 cloves of finely ground and then inserted into the boiling water and then filtered and cooled continuously mixed with honey. Do not mix honey in hot conditions (boiling) for damaging content of honey

4. Drinking coffee can launch the respiratory tract (so fortunately for the hobby of coffee because pobud relieved breath and smell the coffee.)

mulaisekarang.com

5. Can also with drinking Clove water mix with honey.

6. Eat small sliced garlic small mixed with soy sauce.

7. Powder grated mixed with honey bees or soy sauce, eaten plain.

8. Drinking water warm honey, hot ginger water or by breathing in the hot water vapor fed eucalyptus oil tightness God willing will be reduced

9. With ylang flower herb that is; Ingredients: ½ handheld ylang flowers and 1 ½ teaspoon of white sugar. Method: boiled with 1 cup hot water to boil down to ½ cup. How to use: filtered and drink; routinely performed early in the evening.