Owned health benefits of guava

Guava is one of the most popular fruit in Indonesia and is very easy to find. Some important content in guava such as minerals and vitamins can nourish your body. Even guava has a high vitamin C content.

Increase the body's immunity
Guava is a fruit that is able to boost your immune system. Because nuts contain a high vitamin C can prevent your body from the attack of various diseases.

Anti-tumor and anti-inflammatory
The content of lycopene in guava useful as an anti-inflammatory and prevents tumor growth.

prevent cancer
Because of guava contain antioxidants and phytonutrients that flavonid, then the fruit is effective for preventing cancer. High-dose vitamin C content in it is also beneficial to neutralize cancer-causing free radicals.

Keeping blood pressure
Guava has amazing benefits to maintain blood pressure. Because guava contains potassium that are useful to protect your body from external influences which could damage the health of blood pressure.

Prevent premature aging
High content of antioxidants in the nut is able to neutralize free radicals and prevent oxidative stress causes premature aging.

Good for diabetics
The fiber content in guava serves as a natural remedy for diabetics. In addition medically, the fruit is also proven to prevent sugar spikes.

healthy skin
Guava contains vitamin A, a nutrient essential for improving skin health. The fruit is also beneficial to remove antioxidants that can make your skin look fresh again.

Supports eye health
The content of vitamin A in guava once again able to prevent eye infections and eye diseases.

Improve the digestive system
The content of lycopene in guava is excellent in helping to improve digestive health.

Increase the number of blood
Guava contains vitamin E, K, folate, niasain, manganese, copper, magnesium, and acid panthothenic where everything is beneficial to increase the number of your red blood cells.

antioxidants
Guava contains high Vitamin C acts as an antioxidant. In addition, vitamin C is also required for the synthesis of collagen in the body. Collagen is the main structural protein in the human body, which is necessary to maintain the integrity of blood vessels, skin, organs, and bones. Other powerful antioxidant compounds in guava is polivenol and flavonoids like beta-carotene, lycopene, lutein and cryptoxanthin. The antioxidant compounds associated with reduced risk of certain cancers, and prevention of the impact of cell damage caused by free radicals.

Helps the thyroid gland
Guava contains mineral copper, which is very good for maintaining the function of the thyroid gland. Disruption of the function of the thyroid gland can cause many serious health problems.

Helps the absorption of nutrients
Guava is rich in mineral called manganese, which is essential to help the body absorb other essential nutrients from food. Adequate intake of nutrients our body is also influenced by the quality of their absorption from the food we eat.

relaxation
Guava is rich in magnesium, which is also useful as a relaxant. This helps to relax the muscles and nerves of the body. So after we work hard work, guava juice is that you need to relax the muscles and gives a nice energy boost.

Vitamin B3 da B6 useful to help maintain brain function by maintaining good blood flow. Vit B6 or pyridoxine is a compound of good nutrition for nerve, which helps make your nerves relax.

for Hair
It has been said above if Guava is a source of nutrients, including vitamin A, vitamin C, vitamin B, potassium, copper, manganese, fiber, flavonoids and others. Thus also very beneficial for healthy hair, hair growth and overcome the problem of hair loss.

whitish
Two handfuls of young guava leaves and seven betel leaves are washed, boiled with a glass of water, strain. Wait a bit cold and then drink. Enough to drink 2 times a day.

Keeping the brain and nerve function
Other benefits of red guava is to keep the brain and nerve function. Because red guava contains vitamins B3 and B6, it is no wonder the fruit is used to stimulate the brain. Vitamin B6 also known as pyridoxine is also able to increase blood flow and provide essential nutrients for brain and nerve function.

Black Cumin benefits for health and medicine

Black cumin seed is one of the herbs that have powerful natural healing properties. As the name suggests, black cumin and thin shaped like a crescent. At first herb black cumin comes from Egypt, countries in the Middle East, and are also widely used by the people of India. Black cumin is generally used as a seasoning for various types of cuisine in different parts of the world. It has a slightly bitter taste, which is suitable to replace pepper.

The following properties of black cumin benefits for health and medicine

stomach upset
Healing properties of black cumin have health conditions associated with the stomach. Stomach disorders such as constipation, and flatulence can be overcome with black cumin. In addition, black cumin is also beneficial for maintaining healthy digestion, and can eradicate intestinal worms.

Source of essential nutrients

Black cumin contain beta-carotene (pro - vitamin A), calcium, iron, sodium and potassium. Black cumin also has eight of the nine essential amino acids. Essential amino acids are not produced by our body, so it must be obtained from outside sources. For the purposes of nutritional supplements, you can drink half a teaspoon of black seed extract or oil (black cumin) three times a day.

Boost the immune system.

Nutritious black cumin can boost immunity, especially for people who suffer from interference immunity. According to research, 1 gram capsules of black cumin is consumed twice daily for four weeks can improve the ratio of T cells, between positive and negative up to 72%. Boost immunity is important to cure the common cold, influenza, AIDS, and other diseases associated with immunity.

Cure asthma and allergies

Histamine is a compound that is released by the immune system as a result of an allergic reaction. Nigellone Crystalline compounds contained in black cumin has protein kinase C, which are substances that are known to inhibit the release of histamine. Giving black cumin can reduce allergic reactions in most patients with bronchitis, asthma and other allergic diseases with no side effects.

For the treatment of asthma and allergies, grab a cup of warm water, add one tablespoon of honey and half a teaspoon of oil or extract Habatussauda. Mix and drink in the morning, it could before breakfast or after dinner. During this treatment process, avoid cold foods and carry allergens.

Treating cancer

Fatty acids contained in black cumin can inhibit the development of cancer. Black cumin stimulates productivity and immunity capable bone marrow cells, and interferon production, protects normal cells, and against tumor cells without damaging healthy cells.

For cancer treatment, mix one glass of grape juice and half a teaspoon of Black Seed Oil. Drink three times a day. Treatment may be continued for forty days. In addition, you can also rub the black cumin oil on the body with cancer for two weeks.

Indigestion

Black cumin is also effective against bacteria that are known to be resistant to drugs, such as the bacteria that cause cholera, E. coli, and Shigella spp. Thus, black cumin can also be used to treat disorders of the digestive system caused by a bacterial infection such as abdominal pain, dyspepsia, diarrhea, and vomiting.

To treat indigestion, take half a teaspoon of black cumin oil or extract is mixed with a cup of milk. Drink the mixture twice a day. Or can be mixed with one teaspoon of ground ginger, and half a teaspoon of black seed oil or extract.

Treating inflammation

Thymoquinine contained in the black cumin is anti-inflammatory medications are very effective. You can use black cumin oil for the ointment be applicable on inflamed acne. To prevent acne and smoothes the skin, take one tablespoon of olive oil mixed with half a teaspoon of black cumin oil. Rub on the face, then wash your face with soap water after one hour.

For the treatment of inflammation of the ankle and other joints, take a tablespoon of vinegar, two tablespoons of honey and half a teaspoon of black cumin oil. Use this mixture twice a day to massage the inflamed.


Increase the amount of milk

Black cumin can increase the amount of milk for nursing mothers, because of a combination of certain elements and structure of lipid hormones contained therein. In addition, black cumin also contains arginine, which is essential for the growth of the baby. But unfortunately, still not much is known about the safety of using black seeds while breastfeeding.

Improve intelligence and prevent Alzheimer's

Black cumin contains linoleic acid (omega 6) and linolenic acid (Omega 3), so it is a nutrient for good brain cells to improve memory, intelligence, and relativity of brain cells that do not go senile. Black cumin also improve the micro (blood circulation) to the brain, and is suitable to be given to children aged growth of the elderly.

neutralize toxins

Toxins that interfere with the body's vital organs such as the liver and lungs can result in organ performance. Saponins found in black cumin, cleanse toxins in the body. Respiratory disorders or symptoms of diarrhea caused by toxins can be reduced.


overcome diabetes
Two grams of black cumin day can reduce glucose produced by the body, decrease insulin resistance, improved beta-cell function, and reduce glycosylated hemoglobin (HbA1c) in human subjects).

lowers high blood pressure

Consumption of 100-200 mg extract of black cumin seeds for twice daily for two months may lower blood pressure in patients with mild hypertension.

epilepsy

Black cumin seeds are traditionally known to have anticonvulsive properties. A study conducted in 2007 with the subject of children who have epilepsy, whose condition is refractory to conventional drug therapy, resulted in a very surprising discovery that the water extract of black cumin it can reduce seizure activity.

Benefits Cardamom For Health

Cardamom is a spice that is very beneficial for health and beauty. Any nutrients contained Cardamom? Cardamom contains +/- 300 calories per 100 grams. Other content cardamom is fiber, carbohydrates, essential oils, potassium, calcium, sodium, iron, Vitamin A, Vitamin B, vitamin C, and magnesium.

1. Streamlining Digestive and Maintaining Healthy Stomach

Consuming Cardamom may increase saliva production. This means, digestion of food takes place smoothly. Similarly, the fiber contained by cardamom able to prevent constipation. Fibers contained by the Cardamom is good for the intestines.

Essential oils are dkandung by Cardamom can prevent the occurrence of gas in the stomach. So, cardamom can prevent Flatulence. Ulcers are commonly called ulcers can be treated by cineol, a type of oil contained in the Cardamom. It is also caused by substances in the cardamom that are anti-bacterial.

2. Improve blood circulation

Cardamom helps to improve blood circulation. This spice also has the ability to lower blood pressure and prevent blood clotting. It is associated with fiber and potassium were conceived by him. Normal blood pressure due to sodium in the body neutral.

3. Preventing Gastric acidity

For those patients with ulcer, Cardamom is good for you. This is related to the role of Cardamom in helping the Gall.

4. Prevent Osteoporosis

To maintain bone health, there are two indispensable substances, namely vitamin C and manganese. Especially for women in the postmenopausal period.

5. Eliminate Pain

Cardamom is an analgesic, relieve muscle pain, pain, and seizures. Cardamom is also anti-inflammatory so it can be used to treat inflammation of the gums.


6. Maintain Healthy kidneys

The study found that the Cardamom is a diuretic and a role in kidney health. Cardamom is also effective in treating urinary tract diseases, such as cystitis and nephritis.

7. Improve Immune System

By consuming cardamom can improve immunity. It is good to fight against bacteria and other pathogens.

8. Eliminate Depression

Cardamom can be used as aromatherapy, reduce nervous tension, depression. Pour a glass of cardamom when depressed mood improved.

9. Maintain Heart Health

Cardamom has the ability to accelerate blood circulation. So, healthy for your heart.

10. Help Fight Flu and Cough

Cardamom can also help overcome the flu, coughs, bronchitis, and asthma. Cardamom can provide a calming effect and warm and help thin the sputum so as to reduce the blockage in the nose and throat.

11. Maintaining Oral Health and Dental

Cardamom chewing can cause mouth fragrant. Dental pain can also be prevented by cardamom. Anti-bacterial in cardamom prevent infection.

12. Prevent Cancer

Cardamom also be an anti-carcinogen which can inhibit the growth of cancer cells in the body. Phytochemical content on Cardamom such as DIM (diindolilmetan) and IC3 (indole-3-carbinol) are very effective in preventing prostate cancer, breast cancer, and ovarian cancer.

13. Maintain Skin Beauty and Health Hair

Nutrients in the form of vitamin cardamom, essential oils, and antioxidants can prevent damage caused by free radicals. Nutrition is also inhibits the formation of wrinkles, also great as youthful drug.

If you want the skin glowing and supple, vitamin C in cardamom effective for your skin health. Pimples and black spots can be prevented by consuming cardamom. This is because the cardamom is anti-inflammatory. Being anti-bacterial properties of cardamom effective in maintaining healthy skin from allergies.

Cardamom provide nutrients needed by the scalp, keeping the moisture of the scalp. Cardamom apply on the hair makes the hair roots become strong, clean from dandruff, hair shiny.


14. The natural diet using cardamom

Use Cardamom to lose body fat. Fiber in cardamom facilitate the digestive process, maintain satiety.

15. Treat itching in throat

Cardamom is very effective for people with asthma and whooping cough. Cardamom also contains spasmodic which can prevent seizures. You can make use of natural herbs cardamom to treat itching in the throat, and cough. Simply by mixing it with natural honey.

16. Removing toxins in the body

Caffeine in coffee is one of the toxic to the body. With Cardamom, toxins in the body can be removed.

17. Relieve body heat due to the sun

Weak and tired as a result of exposure to sunlight can be overcome by eating fruit Cardamom. This is often done by the nation of India.

18. Relieve Headaches

Sandalwood and cardamom are often used by the Indians in the form of pasta. Add cardamom into the drink tea or milk, can relieve headaches.

19. Improve the quality Voice

Often consume cardamom can cause voice quality remains excellent and rising. So, to maintain the quality of your voice, use cardamom.

20. Boost Stamina in the Night
The aphrodisiac properties of cardamom able to treat the disease of impotence and premature ejaculation.

source: http://tradisioanal-obat.blogspot.com/

benefit dayak onion (Eleutherine americana Merr) for health

Dayak onion plant is a clump or clustered and trunked wet with the plant reaches a height of 50 cm, length tubers, oval, red as red onion and odorless. Dayak leek green, orchid-like soil. The flowers are white and bloom usual in the afternoon for a few hours.

Onion Dayak has the Latin name Eleutherine americana Merr. This is because the content of the active compounds in onions eleutherine. In addition, onions dayak also have various names names, among others onions dayak (Palangkaraya and Samarinda); onion lubak (Samarinda); onions ship, forest red onion, garlic forest or Kambe (Dayak); Sabrang onions, garlic ship (Sumatra); babawangan Beureum, onions siyem (Sunda); siyem onions, scallions Sabrang, puzzles Sabrang, luluwa cows (Java); faint onion (Malay). However, there are some people who call it a diamond onions or onion arab.

Antioxidants, Free Radical Antidote

Did you know that onions dayak efficacious as antimelanogenesis (prevent spots or black spots on the skin) and antioxidants (free radicals). This is caused by compound class of alkaloids, flavonoids, steroids (triterpenoids), glycosides, anthraquinone glycosides, and saponins in dayak onions.

According to Dr. Sukrasno MS, pharmacologist from Bandung Institute of Technology School of Pharmacy, onions dayak anthocyanin-rich natural dye compound that gives red color to the onion dayak. According to Prof. Dr. Sidik, Apt. (professor emeritus of the Faculty of Pharmacy, University of Padjadjaran) anthocyanin is an antioxidant that acts to neutralize free radicals. Reduced levels of free radicals in the body, the risk of developing cancer, heart disease, and diabetes wane.

Simple phenolic and Naphtokuinones, Anticancer Agent

According to de Padua et al in the Plant Resources of South East Asia in 1999, simple phenolic content, tannin, quinines, and anthocyanins in dayak onions are compounds that have an effect on cancer treatment. A study conducted by Vita Permanasari, Faculty of Medicine, states that dayak garlic extract has the ability to inhibit the growth of cancer cells of human blood.

A scientific research conducted by Hima Budityastomo of the Faculty of Medicine, University of North Sumatra prove dayak garlic extract can lower the level of expression of cyclin-E human cervical cancer cells. The fall in activity of cyclin-E cause apoptosis, or cancer cell death. Meanwhile, according to Petr Babula (researcher at the Department of Natural Drugs, University of Veterinary and Pharmaceutical Sciences, Czech Republic), naphtokuinones in dayak onions are compounds that act as anticancer agents.

Kidney Health

Another study conducted by Arnida et al of Pharmacy, University of Lampung explain dayak garlic extract can lower urine calcium levels, increasing the volume of urine for 24 hours (is a diuretic or laxative urine), and lowers the pH of urine. Dayak diuretic activity in garlic could facilitate the destruction and expenditure kidney stones.

Eleutherol, Eleutherinoside A, and Eleuthoside B, against Diabetes

Dayak onions can be used to treat diabetes. Maria DPT Gunawan Puteri, et al. of the Division of Biosciences, University of Hokkaido, Japan succeeded in isolating three active compounds in onions dayak, namely eleutherol, eleutherinoside A and B. Third eleuthoside this compound is believed to be able to cope with diabetes mellitus.

Herb Cancer Therapy

a. material

     20 grams of dried onion slices dayak
     20 grams of sliced tubers temuputih (Curcuma zedoaria (Christm.) Dried
     20 grams of dried grass pearl
     10 grams of dried rat taro
     10 grams of dried bitter
     5 cups water (1 Liter)

b. How To Make

     Boil all the ingredients to become a half.
     Strain and drink while warm three times a day, each 200 ml. Time should drink one hour before meals or two hours after a meal.
    
Medicinal herb Constipation

a. material

     50 grams of onions dayak fresh, washed, grated
     1/2 cup hot water (100 ml)

b. How To Make

     Squeeze the grated onion dayak, then strain.
     Add grated results with hot water.
     Drink twice a day, morning and afternoon of each quarter of a cup.
    
 Respiratory System
such as reducing mucus in the lungs, chest pain due to vomiting blood and pneumonia due to tuberculosis, overcoming bronchitis (acute asthma), to help overcome acute sinusitis, polyps / sneezing, hypertiroid, disorders of the lymph nodes, goiter (inflammation of the branch throat), and mucus cough, flu and debris pollution that enters the respiratory system

Circulatory System & Nerves

such as restoring the function of blood vessels as a carrier of oxygen, nutrients and antibodies, normalize cardiovascular system is weak, to overcome the symptoms of chest pain and palpitations, blood circulation due to gout, the foot control heat and inflammation due to varicose veins, overcome the accumulation of fat in the blood (symptoms of coronary heart disease), inhibit the formation of white blood cells (leukocytes) excessive (symptoms of leukemia / cancer of the blood), lower blood sugar levels for diabetes, relieve symptoms of paralysis / stroke due to hypertension, insomnia, vertigo (spinning eye / brain cancer symptoms ), restless sleep, migraine (headaches), strengthens memory function decline (forgetfulness) and help restore nerve cells damaged.

Digestive System and Metabolism
such as colitis (thypus symptoms), acute gastritis / gastric pain, disorders of the pancreas, lowers cholesterol and excess weight (obesity), reduce fat, launched a chapter, prevent constipation, nausea and bloating and abdominal toning, balancing the work function of the hormonal system, strengthen immune / endurance, overcoming fatigue, overcoming inflammation of the kidneys / back pain, normalize liver function (liver) and liver shrinkage, destroy kidney stones and gallstones, addressing hepatitis (liver cancer), stimulates perspiration, maintain stamina and vitality.

Feminine and Reproductive Organs
launch period and puerperal disorders, cope with menstrual pain, cleanse the uterus, prevent and reduce mucus discharge, maintain and care for intimate organs, tighten the vagina, inflammation drying the breast, uterus cancer treatment (cysts / myioma), provide health care after childbirth.

organ Men
such as prostate cancer, reduce swelling, increase libido, overcome the interference vitality / sexual function (erectile dysfunction / impotence and premature ejaculation), strengthen the endurance of sperm and overcome sexual dysfunction due to diabetes and heart disease.

Excretion system / Disposal
such as the launch urethra / ureter, urinary disorders overcome (not smooth, bloody, and pain) as well as overcoming the hemorrhoid / hemorrhoids.

Muscles, Bones and Skin
such as addressing complaints limp-rigid-tense-shaking, reducing cramps, tingling, muscle pain, helps strengthen bones, to overcome rheumatism, leg swelling, calcification, overcoming itching due to allergies, skin fungus, ringworm, ringworm, athlete's foot, tighten and smooth the skin, rejuvenate skin cells, removes spots and acne and revitalize the cells in the body.

source: http://www.sehatraga.com


   

benefits of onions for Health

Bombay onions is a type of plant that is widely used as a vegetable or a spice in cooking. Have thick flesh and in great shape, garlic has a Latin or scientific name Allium cepa, and included in the classification of plants Plantae group. Why is the onion? All of it is because of this many onions vegetable brought by merchants from the city of Bombay Country India who is now Mumbai. But that does not mean indicates that the onions came from India. Because reported that vegetable onion comes from Central Asia is still the possibility of a Palestinian State and then spread to India to Europe.

As well as the content of nutrient composition contained in the Bombay Onions are highly variable, some of the contents are: Ash, Phosphorus, Potassium, Calories, Calcium, Fiber, Fat, Protein, carbohydrates, sodium, Iron, Water, Vitamin A, B2, B2, C and Niacin.

Benefits And Benefits Bawang Bombay To Health:

    As a natural antioxidant that maintain endurance and immune system.
    Sinogenik able to suppress the effects that counteract free radicals into the body
    Minimize the risk of contracting colon cancer
    Prevent constipation and facilitate the digestive system
    Treating Flu / Colds / Influenza and the effect caused.
    Natural medicine that can kill the worm / worm medicine.
    Overcome stomach ailments such as nausea, bloating, and heartburn.
    Prevent diarrhea and dysentery
    Energy or stamina enhancer
    Strengthen bones and teeth
    Improve memory and performance of the brain
    Preventing the body is dehydrated
    As the blood booster / Anemia Drugs
    Lowering cholesterol / blood sugar levels
    Stop the inflammation, such as liver inflammation, joints, throat, tonsils, and ear inflammation.
    Prevent acne
    Preventing dry skin and flaking
    Pretty good for a diet because digestion
   
    healthy heart
Research mentions that eating half cut onion able to lower bad cholesterol. Automatically, heart health was awake when raw onions consumed regularly.

source: http://kesehatandia.blogspot.com/

Nutritional content of garlic

There are various benefits of garlic for health, it is because garlic contains nutrients include vitamin C, vitamin B6, potassium, calcium, phosphorus, selenium, zinc and manganese. It is a rich source of sulfur compound called allicin, as the cause of the smell of pungent garlic. Other sulfur compounds found in garlic, among others arginine, saponins, beta carotene, ferulic acid, geraniol, and various polyohenol. Garlic has various healing properties such as antiviral, antifungal, antibacterial and analgesic. Garlic when cooked tend to lose some nutrients, but still can be beneficial for health.

antioxidants
One of the benefits of garlic for health is the ability to fight and protect against the development of harmful free radicals. The ability to have particularly demonstrated by the old garlic, which has a very strong antioxidant effect.

Cold and cough medicine
Garlic is the most known drugs for treating colds, coughs, and runny nose caused by allergies. This is because the garlic into a rich source of vitamin C and antiviral properties as well as a powerful antibacterial. Garlic also has the ability to reduce upper respiratory tract infections are severe.

infection drugs
Allicin and antibacterial, antiviral, antifungal and anti-parasitic properties contained in garlic makes it very useful in combating and curing various types of infections.

anti cancer
Research has shown that compounds in garlic help in overcoming cancer. Certain compounds helps white blood cells to defend the body against cancer cells and slow the growth and development of cancer cells.

diabetes
Daily consumption of garlic is useful to increase the level of insulin secretion that helps regulate blood sugar levels in diabetics.

Cholesterol and blood pressure
One of the benefits of garlic is that it helps lower cholesterol and blood pressure levels because the nutrients and minerals it contains.

treatment of impotence
Garlic aphrodisiac properties make it useful in the treatment of impotence. Garlic contains an enzyme called nitric oxide synthase which helps overcome impotence.

The immune system
Regular consumption of garlic every day can boost the immune system. Garlic increases the production of white blood cells and interferon enzymes that boost the immune system.

Improve brain performance
Sulfur compounds - sallylcystein help improve brain function by improving memory and prevent the degeneration of the frontal lobes of the brain.

Lose Weight

Did you know that a healthy diet should be accompanied by the consumption of food is garlic marinade?

It is not certain what the substance that helps the process of weight loss. What is clear garlic will control a person's weight in the ideal number, it depends on the person, want to balance it with a healthy lifestyle or not.

Launched Circulatory

Circulatory system in the body does not always work perfectly, sometimes there comes a time to weaken because of deficiency of certain nutrients. Therefore, garlic can help expedite the circulatory system throughout the body and to open blocked blood vessels.

Curing Skin Diseases

Various types of skin diseases can ruin the appearance, embarrass a woman while wearing a short-sleeved shirt, and so on.

Using oil of garlic is able to treat infections of the skin so that the skin effect is so much smoother and cleaner. In use also do not go overboard so that one does not arise as a result of the negative effects of frequency using garlic oil.

Cleaning Toxins
The amount of toxins in the body can continue to increase according to the number of less healthy foods that are consumed by a person.

If toxins are not allowed to linger, then the health condition remained stable, and vice versa. To detoxify toxins in your body can eat raw garlic a few grains. It is also good for maintaining healthy skin, rather inhibits skin wrinkles that triggers aging.

Garlic and Pregnancy
Recent research shows that consuming garlic during pregnancy reduces the risk of pregnancy complication pre-eclampsia (blood pressure increases the protein content in urine). The studies also revealed that garlic also helps raise weight than babies who are too small. Research conducted by Dr. D. Sooranna, Ms J Hirani and Dr I Das in the Academic Department of Obsterrics and Gynaecology, Chelsea and Westminster Hospital in London UK. They concluded that although pre-eclampsia and growth retardation is a complex condition, taking standardized garlic tablets during pregnancy can reduce the possibility of complications at birth. They focused on growth retardation in infants and pre-eclampsia, a condition that is very dangerous for mother and child that occurs in approximately one in ten pregnancies.

Experiments showed that adding extracts of garlic to cells plaasenta are likely to suffer from these conditions proved to be stimulating growth. Furthermore, the activities of important enzymes are reduced in the abnormal pregnancies is also greatly improved with the given garlic.

Hemorrhoids healer
First used to clean the anus and the surrounding area with warm water and soap, apply the juice / few cloves of garlic that has been crushed as much as 3-5 times the anus that have been cleaned, wait a few minutes and then clean.

As Anti-Bacterial
Fresh garlic in research allicin-containing amino acid which has antibacterial, antiviral and antifungal especially in dealing with intestinal parasites. Garlic also has capabilities such as penicillin is able to cope with the bacteria. Although not intended as a substitute for penicillin, but can be used as a remedy for bacteria.

heart
There is also a study that found that eating garlic regularly about 2-3 cloves every day can help prevent heart attacks, because the garlic help minimize blockages in heart arteries thereby minimizing the occurrence of attacks

Reduce sore throat and toothache
Garlic has antibacterial and anesthetic properties that can help cure a toothache. Peel the onion skin, chew and swallow water onion

Treating wound infections.
Crush garlic and take the water, and apply to the wound. Previous wound dressings can be coated thin.

Benefits Onion For Health

onion is a plant that became seasoning various dishes in southeast Asian countries and even the world. For Javanese people know the various Brambang. And the most widely used is a tuber, although in some culinary traditions and also use the leaves and stems, flowers as flavorings or food. These plants are mostly from Central Asian region and southeast Asia.
Benefits and health content of onions for the treatment, as follows below.

1. For the Prevention of Cancer: a rich red onion successful active compounds inhibit the development of cancer cells.

2. To Reduce Earache

A few drops of onion juice has been proven and highly beneficial for individuals who suffer from acute earache, and a ringing sound in the ears can be cured with a paste of onion juice through the cotton.
3. Treatment for anemia

by eating the onion together with jaggery and water.

4. Relieves Abdominal pain: Onions have anti-inflammatory and anti-bacterial properties that provide relief for abdominal pain and gastro-related sidrom.

5. Treating Urinary Disorders: For people who suffer from a burning sensation during urination, red onions can provide considerable help. for patients with disorders of the urine should drink red onions with boiling water 6 to 7 grams of red onion.

6. For diabetes mellitus: From one of the substances contained in this onion is Tolbutomid that it can help to control blood sugar in the liver. and regulate the release of insulin also prevents any disorder that affects the production of insulin in the body.

7. instead of ammonia: aroma, smell owned the onion is stung into the nose, and stimulates blood, respiratory function, also the function of the nerves. Things like this can help in giving first aid to someone who is not self-conscious or unconscious.

8. For Hemorrhoids and worming

9. prevent blood clots: multiply the consumption of raw red onion on a regular basis.

10. as the killer bacteria.

11. dilute phlegm and helps in curing inflammation of lungs.

12. treat heart disease.

13. help increase sexual desire

14. eliminating the eyelets on foot.

15. kill germs in the mouth: Shallots can be used to prevent dental decay and infection in the mouth, trick like to chew raw onion raw, so will eliminate all the germs in the mouth.

16. treat acne on the face: Juices made from onion, honey and olive oil may help in the treatment and the treatment of acne.

17. treat the wounds caused by insect stings: not only for treating acne alone turns red onion juice can also help to reduce the pain caused by the stings of insects such as bees, Scorpions, precisely, onion that has become juice or paste may be applied to areas or in bite stung by insects, and the pain will gradually disappear.

18. Set the Sleep and Mood

Folate is found in onions, can help depression by preventing excess homocysteine from forming in the body, which can prevent blood and other nutrients to reach the brain. Homocysteine affects the production of the hormone serotonin, dopamine, and norepinephrine, which regulates not only the mood, but also sleep and appetite well.

19. constipation
  chew some raw onion. Do this until your complaint slowly disappear.

20. colds and also the joints are affected.

Mix onion that has been crushed along with warm coconut oil. Use oils like your normal sort. Red onion oil can also warm up your body.